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The Bonne Nuit- 21 Meals Halibut w/ Red Veined Kale and Rhubarb
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Halibut Red Kale and Rhubarb.jpg
Halibut Red Kale and Rhubarb.jpg

Halibut w/ Red Veined Kale and Rhubarb

$0.00

Tender, flaky halibut filet served atop charred red veined kale and rhubarb. Served in a light pumpkin squash puree.

Nutrition (per serving): Calories: 303; Total Fat: 13g; Saturated Fat: 2g; Monounsaturated Fat: 6g; Cholesterol: 83mg; Sodium: 426mg; Carbohydrate: 11g; Dietary Fiber: 3g; Sugar: 5g; Protein: 33g

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Tender, flaky halibut filet served atop charred red veined kale and rhubarb. Served in a light pumpkin squash puree.

Nutrition (per serving): Calories: 303; Total Fat: 13g; Saturated Fat: 2g; Monounsaturated Fat: 6g; Cholesterol: 83mg; Sodium: 426mg; Carbohydrate: 11g; Dietary Fiber: 3g; Sugar: 5g; Protein: 33g

Tender, flaky halibut filet served atop charred red veined kale and rhubarb. Served in a light pumpkin squash puree.

Nutrition (per serving): Calories: 303; Total Fat: 13g; Saturated Fat: 2g; Monounsaturated Fat: 6g; Cholesterol: 83mg; Sodium: 426mg; Carbohydrate: 11g; Dietary Fiber: 3g; Sugar: 5g; Protein: 33g

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